Kingford's Oswego corn starch, : for puddings, custards, blanc mange, &c., is the original,--established in 1849, and preserves its reputation as purer, stronger and mor delicate than any other article of the kind offered, either of the same name or with
Kingford's Oswego corn starch, : for puddings, custards, blanc mange, &c., is the original,--established in 1849, and preserves its reputation as purer, stronger and mor delicate than any other article of the kind offered, either of the same name or with